Month: May 2024

A Kentucky cattleman says he’s often asked by beef producers why the U.S. exports beef if it has to import it. Andy Bishop, chairman of the Cattlemen’s Beef Board tells Brownfield, “We can certainly add [Read More…]

At the Chicago Mercantile Exchange, live and feeder cattle were up, supported by cash and wholesale business.  June live cattle closed $2.02 higher at $181.05 and August lives closed $1.67 higher at $179.05.  August feeders [Read More…]

A central Missouri farmer says the consistent rains have delayed cutting triticale and the crop has declined in quality. But Nathan Alpers says there will be more tonnage compared to last year. “It’s a lot [Read More…]

An increase in reference prices is included in the new farm bill the House Agriculture Committee will mark up on Thursday and a U.S. Congressman from South Dakota says it’s a much-needed change. Dusty Johnson [Read More…]

Ancient grains are nutrient-rich foods that are high in fiber and protein and loaded with vitamins, minerals, and antioxidants. So what is an ancient grain?  Think Quinoa, buckwheat, or sorghum. Nate Blum is with Sorghum [Read More…]

A small grains breeder at the University of Illinois says the state’s wheat crop is well ahead of schedule. Dr. Jessica Rutkoski, assistant professor, tells Brownfield… “It was really warm in February and March and [Read More…]

A western Illinois farmer says he’s satisfied with planting progress to this point. Brady Holst, who farms in Hancock County, tells Brownfield a mid-April window was productive. “We’re all done with corn and about 75% [Read More…]