American Farm Bureau President Zippy Duvall says the signing of the U.S. and Japan agreement is a positive step for U.S. farmers and ranchers.
It will lower agricultural tariffs on U.S. goods to the level in place on CPTPP countries and the E.U.
Farm Bureau economist Veronica Nigh tells Brownfield Ag News
that Japanese tariffs range from a high of 38-and-a-half percent on U.S. beef
to zero tariffs on some other ag products.
Continue reading AFBF commends US/Japan ag deal at Brownfield Ag News.
