An extension agronomist says despite some variability across the state, the one word to describe conditions in South Dakota is “dry.”
Jonathan Kleinjan with South Dakota State University tells Brownfield spring wheat growers in the central part of the state are chasing moisture.
“Some guys called me a couple weeks ago and wanted to know how deep they could plant it because they were worried about getting the moisture to get a good stand.”
He doubts much if any corn has been planted, but says that has more to do with cold soil temperatures.
