By the time his corn crop would normally be chest-high, Brian Roemke’s farm was less than 10 percent planted. That’s the most-repeated story across the Corn Belt for the 2019 planting season, but for Roemke, it’s an opportunity. “When you’re given lemons, you make lemonade,” he said. Roemke recalls the 2015 planting season when he and his family had 1,500 prevented-plant acres. “That gave us the opportunity to really get into cover crops,” said Roemke. It was the year after they had first tried them.