A new alliance plans to convert a milk byproduct into ethanol for sustainable aviation fuel. Canadian-based Dairy Distillery CEO Omid McDonald tells Brownfield this isn’t the first time the technology has been used. “In the ‘70s, there was a lot of focus on fermenting lactose to make ethanol to power cars during the oil crisis,” […]
The post Dairy Distillery Alliance breaks ground on biofuel project appeared first on Brownfield Ag News.
