One of the cattle industry representatives who provided public comment at this week’s USDA-FDA meeting on lab-grown, cell-cultured meat was JanLee Rowlett with the Iowa Cattlemen’s Association.
“We advocated for USDA jurisdiction over this issue, especially from a food safety standpoint,” says Rowlett. “We want to make sure that consumers can continue to go to the grocery and feel good about the purchases that they’re making.”
Misleading product names and labels are also a concern.
Continue reading Iowa Cattlemen’s official speaks out on ‘fake meat’ at Brownfield Ag News.
