An economist says despite the headlines, U.S. grain exports are pretty good. Mike Dwyer with the U.S. Grains Council says, “We will probably set a record of at least 116 million tons of feed grains in all forms, which represents one out of every three rows of grain planted is actually going into a foreign consumer’s mouth.”
Dwyer says many people only see the movement of commodities but are missing the bigger picture.
Continue reading USGC economist says look at grain exports differently at Brownfield Ag News.
