Wisconsin has lost six-hundred dairy farms in the past twelve months, including 584 since January first.
University of Wisconsin Center for Dairy Profitability Director Mark Stephenson says we continue to see more efficient larger dairy farms. “Our attrition rate has been higher than in modern times for sure. You know, it’s up north of seven percent right now and that’s big. Usually, it’s between four to maybe five percent, but we aren’t producing any less milk.
